Green Chile Tart??
Recipe Number: 713
Contributor: Low Carber
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Serves:
6
Calories Per Serving:
Preparation Time:
Difficulty: Easy
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| Ingredients: |
10 Whole green chiles (canned)
1/4 lb Sharp Cheddar cheese, cubed
7 Eggs
3 T Heavy cream
3/4 t Garlic salt
1/4 t Cracked black pepper |
1/2 t Ground cumin
1/2 C Chopped onion
1 Tomato, sliced
1/2 C Black olives, sliced
1/2 C Monteray Jack cheese, shredded |
| Cooking
Instructions: |
Grease 10 inch tart pan.
Slit chiles open lengthwise and shape chile in tart pan to form the crust (pointed ends toward center)
Place all remaining ingredients in a bowl and mix (excluding tomatos, olives, cheese).
Layer tomatos, olives, and cheese over the chiles. Pour egg mixture over chiles and bake at 325 degrees for 30 - 35 minutes or until tart is set. |
| Serving
Suggestions: |
| Serve with sour cream, chopped avocado, jalapeno pepper slices, salsa or pico de gallo. |
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