Serves:
-
Calories Per Serving: -
Preparation Time: 10 minutes
Difficulty: Easy Print
Friendly Version
Ingredients:
freshly squeezed juice from 2 limes freshly squeezed juice from 1 lemon 2 cups freshly squeezed orange juice 1/2 cup unsweetened pineapple juice 15 ounces light rum 10 ounces dark rum 1 thinly sliced orange
1 thinly sliced lemon 1 thinly sliced lime pineapple chunks halved maraschino cherry mint sprigs plenty of ice
Cooking
Instructions:
Mix the fruit juices together. Add in the rum. Garnish with the fruit and add the ice. Serve immediately.
Serving
Suggestions:
This punch is VERY strong, so adjust the rum to your taste and function. Be wary when serving guests that need to drive home
